Bakery Hours & Location
Our bakery is located in our new cafe in the old firehouse building at 303 St. Joseph Street in downtown Suttons Bay. Click that link for hours & map!
If you want to be sure to get your hands on what you crave, you may place a special order by calling us 231.271.1175 or emailing firstname.lastname@example.org - let us know 2 days in advance please!
9 Bean Rows Story
In 2001 I learned to bake bread working for La Chatelaine French Bakery and Cafè in Columbus, OH. It was there, working under chef/general manager Tad Wielezinski, I fell in love with bread, food, farming, wine, the whole nine yards. Eight years, an agricultural degree, a job at a winery, and a move to Northern MI later, I returned to baking (and farming) pour l´amore au bon pain et pour le passion du travaille! on a quest to improve, not only my bread but the culinary traditions in our region.
~Jen Welty, 9 Bean Rows, owner, baker, and food enthusiast!
Our Breads & Baked Goods
To most in the culinary world, the holy trinity is carrots, celery and onions. To us – it’s flour, water and salt. From these three ingredients we make a variety of breads, raised only by natural leavens, and baked in a wood-fired oven, yielding breads with incredible flavor and texture. These breads are great served with just about any meal, or are a meal all by themselves.
Some of the breads we make:
- Whole Wheat Complet
- Pain au Levain
- Light Rye
- Sea Salt Fennel
- Light Wheat