Bakery

To most in the culinary world, the holy trinity is carrots, celery and onions. To bakers – it’s flour, water and salt. From these three ingredients, our bakery makes a variety of breads, raised only by natural leavens yielding breads with incredible flavor and texture. These breads are great served with just about any meal, or are a meal all by themselves.

We also have a list of traditional European pastries ranging from buttery flaky croissants to brioche. During our peak season, you can also find cakes, pies, napoleons, eclairs, and more.

We are no longer taking special orders for Thanksgiving. Special orders will resume in December!

Check out Our Daily Bread (and Pastries!) to see what’s usually available and for info about curbside service.